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Showing posts from January 22, 2013

Chicken Satay Stir-Fry

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Chicken Satay Stir-Fry Chicken tends to please most palates, whether you're cooking for a pack of finicky kids or health-conscious adults. But it can get boring if you're churning out the same old meals night after night. Mix up your usual menus with these peanut and coconut flavored chicken dishes, which use Indian spices, delectable sauces, and an endless variety of ingredients that surprise in tantalizing new ways. This Satay Chicken Stir-Fry is easy to throw together and will soon get the taste buds tingling Popular throughout Southeast Asia and Indonesia, satay is strips of skewered, grilled meat eaten with a fragrant dipping sauce Actually, I'm sure most people know what satay is. Satay must be the first thing that comes to the minds of non-locals when you mention Southeast Asian cuisine. There are many countries with their own version of satay, but the Singapore satay that I grew up with trumps all the Thai, Filipino or Indonesian versions. It's also one of the m…