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Showing posts from March 9, 2010

Hokkien Prawn Mee

Hokkien Prawn Mee
Prawn noodle(Hokkien Prawn Mee) is simply delicious and there's various way of preparing them.They are normally served with some slice of pork and beans sprouts. These two are the main ingredients one can find in their bowl of Prawn Noodle Soup. The broth is made from boiled prawn with their head intact which has to be fried. I couldn't find fresh prawns so I'm using seafood broth form my recipe.

Serving Size: 4

1 packet egg noodles
4 cups seafood broth
20 jumbo prawns
1/2 sliced mushrooms
1 cup chopped boy choy
1 cup beans sprout
1/2 cup sliced baby corns
2tbsp minced garlic
1tsp pepper powder
2tbsp sesame oil
1tbsp Chinese Rice Wine Vinegar
chopped spring onions
fried onions
For the Sauce Paste:
10 tbsp of dark soya sauce
5 tbsp of light soya sauce
2 tbsp of oyster sauce
2 shallots sliced
1tbsp spicy bean sauce
1tsp red chilli paste
2 tbsp of sesame oil
1 tbsp Chinese cooking wine
1tbsp sugar
3 tbsp of cooking oil
2 shallots (coarsely chopped)
2 cloves of garlic…