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Showing posts from September 30, 2009

Vendakkai Kara Kuzhambu (Spicy Bendi Gravy)

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Vendakkai Kara Kuzhambu (Spicy Bendi Gravy)
Recently I'm experimenting cooking methods in preparing South Indian Cuisines to the taste bud of my hubby's. My hubby likes to have a lots of ginger,garlic and green chillies in any food. Sometime he ask me too much question whether I have added enough ginger,garlic,green chillie and the list goes on and on. At times I would be tempted to add add them to his cup of coffee or tea or even cold beverage. I wanted to share my another success in preparing Vendakkai Kuzhambu- something which differs from the ones prepared by my MIL .

Ingredients
Serving Size:4

To be roasted and grind Paste:
1 cup chopped shallots
1/2 cup chopped tomatoes
3 garlic cloves minced
1tbspfenugreek
1tbsp coriander seeds
3 dried chillies
1/2 cup tamarind pulp juice
1tbsp vathal kulambu powder
1tbsp roasted groundnuts
1tbsp white sesame seeds
1tsp chillie powder
1/4 tsp turmeric powder
few curry leaves

Add 1tbsp oil and roast all the ingredients mentioned above really well-once …