Skip to main content


Showing posts from January 5, 2009


Samosa a stuffed pastry item a common snack in most Indian home for breakfast or tea.It consists of a triangular shaped pastry with a savory filling of spiced potatoes,onions,green pea or even minced chicken.The popular vegetarian version contains flour,potato,onion,spice and green chillies. It's often eaten with chutney such as mint or coriander. Could be also be prepared as sweet form too. These little pastries are perfect for eating with your fingers and make a good appetizers to start a Indian Meal.

I have prepared this samosa with the help of my another very good friend Lakshmi from Owasso and she makes very tasty samosa. I was having a sleep over at her home once and we both decide to make this snack for tea and it's our both husband's favorite snacks.

Serving Size:10

For the dough:
1 cup Plain flour
2 tbsp Warm oil
Water to knead dough
1tsp oma seeds

For the stuffing:
2 large Potatoes (boiled, peeled, mashed)
1tbsp roasted cashew nuts
1/2 cup O…