Fish In Spicy Fry BatterIngredients
Serving Size : 4
For the Spicy Batter:
2 cups buttermilk
1/4 tsp garlic Salt
3 eggs, lightly beaten
1 tsp salt
several dashes of tabasco sauce
lots of pepper, to taste
3 shakes worcestershire sauce
1tsp chillie powder
Combine all the ingredients in a large bowl and keepa side
1lb fish of any kind
salt and pepper
juice of a small lime
1 cup self-rising flour
Preparation Methods
Wash the fish well and mix well with salt,pepper and lime juice.Dip fish or seafood, in egg batter, then roll in flour. Fry in moderately hot oil until golden brown.
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