Pan Fried Tilapia

Normally I don't like to eat fish at all especially fish curry but I love to eat fried fish or Chinese style prepared fish..this is one of my hubby's favorite fish fry with very little oil used..I use tilapia fish but you use the fish of your choice too..The usage of oil in this recipe is only 2tbsp..

Pan Fried Tiliapia


1/2lb Tilapia Fish
1/2tsp salt
1/2tsp turmeric powder
1tbsp Sakthi ish curry powder
1tbsp of curd
2tbsp of lemon juice
1/4tsp of pepper powder
1/4tsp of garlic powder

Preparation Method
In a large bowl, add all seasoning ingredient and coat the fish well. Let the fish marinate overnight...the taste will be good if leave overnight. Or you could marinate it for 3 hours.Coat a frying tava with 2tbsp of olive oil....Fry the fish until the both side golden brown.