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Masala Egg Dosai

Masala Egg Dosai

1 cup of dosai batter
1tbsp of finely chopped onions
1tbsp of finely chopped tomatoes
1tsp of finely chopped coriander leaves
1tsp of shredded carrots
1/2tsp of turmeric powder
1/4tsp of chillie powder
1/4tsp of grama masala
salt and pepper to taste

Preparation Method:
In a bowl beat the egg,onions,tomatoes,coriander leaves and carrots. Then add all the spice ingredients. Whisk the mixture well.
Heat the iron griddle or non-stick tawa on mediu, flame. Pour a spoonful of batter into the tawa, spread with the back of the spoon to a thin round. Pour the egg mixture onto of dosai and apply 1tsp of ghee.Turn over and cook the other side.
Mouth wateering Masala Egg Dosai is ready. Serve hot with any chutney of ur choice


Divya Vikram said…
Hi Came to your blog from Mrs.South Indies..You have great recipes here..Why dont you post some pics?
Hi Divya
Thanks for your comment..pic a on the way soon...

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